Coming to the final day of the theme under bhurji recipes in Blogging marathon#62 is mixed veggie egg bhurji.
This recipe is similar to egg bhurji and uses lot of veggies.This recipe I noted down from a T.V show and tired it couple of times with other veggies too.
Here I used one extra large egg and its easily served 2,but if you are using a regular egg,2 eggs are needed.
Basic Information Preparation time 15 minutes
Cooking time 12 minutes
Cooking time 12 minutes
Serves 2
Ingredients
Ingredient | Quantity |
|---|---|
Egg | 1-2 |
Carrot(grated) | 2-3 tbs |
Beans(finely chopped) | 2 tbs |
Cabbage(shredded) | a fistful |
Tomato(finely chopped) | 1(small size) |
| Onion(finely chopped) | 1(small size) |
Red chilly powder/milagai podi | 1/2 tsp |
Black pepper powder/milagu podi | 1 tsp |
Garam Masala powder | 1/4 tsp |
Turmeric powder/manjal podi | 1/4 tsp |
Cumin seeds/jeeragam | 1/2 tsp |
Coriander leaves(chopped) | 1 tbs |
Curry leaves/karivepillai | few leaves |
Oil | 1 tbs |
Method
- Heat the oil in a pan,crackle the cumin seeds and add the chopped onion with a pinch of salt. Saute till transparent,add in all the veggies and fry it for couple of minutes.Cook it covered for a minute or two,till the veggies become tender.Add in all the spice powders,salt and give it a mix.
- Now add the whisked egg,coriander leaves and mix it well till the egg is completely cooked.Put off the flame.
- Serve it along with rice or roti.
- Onion needs to be chopped finely.
- Finely chopped cauliflower can also be used..
- Here I didn't use green chilly,so added little extra red chilly powder.
Enjoy.................................
Check out the blogging marathon page for the fellow bloggers participating in BM#62.
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